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BSHM 2E

  1. Home
  2. Courses
  3. School of Management and Entrepreneurship (1st Sem;SY:2020-2021)
  4. Bachelor of Science in Hospitality Management (BSHM)
  5. BSHM 2E
(2E) Purposive Communication
Desiree Salonoy

(2E) Purposive Communication

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(2E) Science, Technology and Society
Reymark Pabilando

(2E) Science, Technology and Society

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(2E) Understanding Self
Norberto Jr Camarines

(2E) Understanding Self

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(2E) Philippine Tourism, Geography and Culture
Marvin Cuyos

(2E) Philippine Tourism, Geography and Culture

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(2E) Professional Development and Applied Ethics
Charis Ma. Amor Mangco

(2E) Professional Development and Applied Ethics


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(2E) Fundamentals in Food Service  Operations
Jose Mari Sale

(2E) Fundamentals in Food Service Operations

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(2E) Front Office Operation
Junard Carreon

(2E) Front Office Operation

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(2E) Bread and Pastry
Maria lourdes Bacason

(2E) Bread and Pastry

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(2E) Business Marketing
Ernald Du

(2E) Business Marketing

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2E) Physical Activities Towards Health and Fitness 1
Mark Jesson Sulla

2E) Physical Activities Towards Health and Fitness 1

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Biliran Province State University

  • https://www.bipsu.edu.ph
  • Telephone : 053 507 - 0014
  • mis@bipsu.edu.ph
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